Producer
Jacobsen Salt Co.
Address: 602 SE Salmon St Portland, OR, 97214
Website: jacobsensalt.com/
Practices
Practices
Seawater is pumped from pristine Netarts Bay, filtered and stored in a holding tank. Next, the seawater is pumped into large boil tanks where excess minerals are removed and the seawater is reduced to a thick brine. The brine is carefully heated using custom made pans, creating beautiful flake sea salt. The flakes are gently scooped from the pans and put onto racks for drying. Once dry, every flake of salt is hand-graded and sorted. After sorting it's sent to our Portland facility for packaging and distribution.
Seawater is pumped from pristine Netarts Bay, filtered and stored in a holding tank. Next, the seawater is pumped into large boil tanks where excess minerals are removed and the seawater is reduced to a thick brine. The brine is carefully heated using custom made pans, creating beautiful flake sea salt. The flakes are gently scooped from the pans and put onto racks for drying. Once dry, every flake of salt is hand-graded and sorted. After sorting it's sent to our Portland facility for packaging and distribution.